Overall, the use of sous vide prepared meals in these industries demonstrates its versatility and potential to solve a variety of practical challenges.
Sous vide, a culinary technique that involves cooking food in a vacuumsealed bag in a water bath, is making its way into the government and military industries.
For instance, the military could use sous vide to provide easily transportable meals to soldiers in the field, while the government could use it to provide nutritious, prepackaged meals to those in need during times of crisis.
Keypoints
- Disaster Relief
- Military Rations
- Food Safety
- Space Travel
- Prison Meals